Our food system is broken. But how did we get to this point? And how has our relationship with food changed in the last hundred years? In the first episode of the docuseries “What We Eat”, produced together with Will Media, we retrace the evolution of our relationship with what we eat, which has been turned upside down in just one century. Join our editor, Silvia Lazzaris, as she embarks on a journey to find out how food has changed over the last 100 years. The second episode of “What We Eat” is already available exclusively on CHILI’s Will channel, and you’ll find it here on our YouTube channel on Thursday, January 12th. The docuseries is co-produced by FoodUnfolded and Will Media, with the support of EIT Food and co-funded by the European Union. Host: Silvia Lazzaris Director: Arturo Vicario Writers: Silvia Lazzaris, Arturo Vicario DOP: Niccolò Cacace Producers: Federico Vaccarono, Marco Zannoni Cler Set Designer: Lorenzo Escalante Editors: Olga Galati, Nikeva Scognamiglio Motion Graphic Designer: Katia Monguzzi Colourist: Francesco D’Ascenzo Sound Designer: Sante Spagnolo … Find FoodUnfolded on: Instagram: @food.unfolded Website: www.foodunfolded.com Our Print Magazine: www.foodunfolded.com/shop … Reconnect to the origins and future of your food. FoodUnfolded is powered by EIT Food, an extended body of the EU.
This project is co-funded by the European Union.
https://www.youtube.com/watch?v=8hx3VgMuU-k&list=PLm6VEVXoYtWSHPUktKPEGj4LCX4wTp61I